Let’s face it; a meat grinder is a kitchen essential that can make your life much more comfortable. Not only is it convenient to have around the kitchen, but it also saves you a bunch of money. Besides, it will inadvertently be good for your health as well.
This is because you can get all types of meat cuts at home where you can be sure that you are getting the highest quality cuts in the most hygienic conditions. So, settle in as we take you through the best meat grinders on the market!
- Top 10 Picks for the Best Meat Grinder
- 1. LEM Products Stainless Steel Big Bite Electric Meat Grinders
- 2. Powerhouse STX Turboforce Classic 3000 Series Electric Meat Grinder
- 3. Electric Meat Grinder For Home Use and Commercial
- 4. ULTRA Stainless Steel Electric Meat Grinder
- 5. STX Turboforce II Heavy-Duty Electric Meat Grinder
- 6. SuperHandy Stainless Steel HP Electric Meat Grinder
- 7. Aobosi Electric Meat Grinder
- 8. Manual Meat Grinder with Stainless Steel Blades
- 9. HappyBuy Electric Meat Grinder
- 10. HomeEasy Meat Grinder
- TYPES OF MEAT GRINDERS
- Uses of Meat Grinders
- Benefits of Meat Grinder
Top 10 Picks for the Best Meat Grinder
1. LEM Products Stainless Steel Big Bite Electric Meat Grinders
We’re starting off strong here with this LEM Products Stainless Steel meat grinder. If you’re in the market for a commercial-grade meat grinder, then look no further! The LEM meat grinder is ideally suited for the bigger game such as deer etc.
It makes little to no noise while in use, along with brushed steel finished that prevents the outer body from getting smudged. With all-new technology, it grinds meat much quicker than standard meat grinders. There is also a tray on top for storage and handling more meat in less time.
- Sa Bigger size for handling tougher meat
- Works 30% to 50% faster than regular meat grinders
- Minimal sound while in use
- Heavy-duty performance, durable
- Brushed steel finish prevents smudges on the surface mple
- Sam Hard to carry around
- Only for commercial use as it is quite a heavy-duty grinder ple
The LEM is quite a piece of work in its own right and genuinely worths every cent, especially for commercial use, making it one of the best meat grinders for deer.
2. Powerhouse STX Turboforce Classic 3000 Series Electric Meat Grinder
This Powerhouse STX Turboforce meat grinder has all the fixings that make it an ideal choice for at-home use. Owing to its versatile features and ability to grind all types of meat, it is the classic buyer’s choice.
It can grind over 200 pounds of meat in under an hour and comes with multiple blade sizes and stuffing tubes. The sharp stainless steel blades can handle bigger chunks of meat as well, so you’re good to go!
Additionally, you get two free meat shredders as part of the package, along with a burger slider press, which is simply the cherry on top. So, get those grills going because we have the meat covered!
- Sam Top grade, multiple blades and stuffing tubes
- Can handle smaller and bigger chunks of meat
- Comes with a variety of add-ons
- Polished aluminum manufacturing makes for a sturdy body
- Durable in the long run ple
- Sa Not recommended for commercial use
- May overheat after continuous use mple
For the regular use at home, this Powerhouse STX meat grinder is the right choice and for a good reason, making it our pick for the best meat grinder 2020. If you have any doubts about how to clean your meat grinder, you can take a look at our frequently asked questions section.
3. Electric Meat Grinder For Home Use and Commercial
With an ergonomic design and enclosed blades, this electric meat grinder makes for the best meat grinder for the kitchen. It comes with a meat pusher which allows you to operate the mill safely without risk of injury. It is multifunctional, so you can grind meat from coarse to fine depending on your preferences.
There are a few different add-ons as well, which make this chore easier. There are several types of meat grinders on the market, but this is one of the few that is suited to both commercial and home usage.
- Sa Easy to take apart for storage and cleaning
- Works just as good for commercial usage as it does for at-home
- Heavy-duty performance and durable
- Has a suction base that prevents the grinder from slipping mple
- Sa May not work as well for grinding bones
- Meat might need to be slightly prepped/frozen before grinding mple
There are several uses of a meat grinder, but not all meat grinders may be suited to every function in the book. Therefore, do your research before settling on a particular one. However, as far as this one goes, you have a pretty good deal!
4. ULTRA Stainless Steel Electric Meat Grinder
The ULTRA stainless steel meat grinder is armed with all kinds of accessories that deem it one of the best meat grinders for home use, and you will see for yourself in just a second. Paired with two stainless blades, a meat pusher, and a separate attachment for sausage meat, it is a one-stop solution for all your meat grinding needs.
The components are super easy to take apart and clean, and there is also a reverse button that allows you to clean out the machine in case there are any bits of meat stuck between the blades. It produces minimal noise while in use and is durable in the long run.
- Sa Manufactured from anti-corrosive material making it durable
- Grinds over three pounds of meat in under an hour
- Produces little to no noise while in use
- Easy to disassemble and assemble
- Not all parts can be washed in a dishwasher
- Not suitable for grinding small bones
There are several benefits of a meat grinder, especially one that is multifunctional, like the Ultra meat grinder here. We are sure it will be a welcome addition to your culinary kit!
5. STX Turboforce II Heavy-Duty Electric Meat Grinder
The STX Turboforce II is another stellar STX meat grinder with about 2000 Watts worth of peak output power. You can grind meat at three different speeds. For further safety, there is also a circuit breaker in place. There is also a foot pedal for operating the grinder.
There are three stainless steel blades in place and five grinding plates along with several other fixings that make this chore much easier for you. Another innovative addition is the Quad Air Cooling system that further prolongs the life of this glorious meat grinder.
- Durable and sustainable performance
- Multiple blades and stuffing tubes
- Foot pedal use for hands-free use
- Various speed options and safety circuit breaker included
- Not recommended for commercial use
- Not all components are dishwasher safe
The STX Turboforce is quite a product, but it may not be suited to specific functions. So, if you are looking for the best meat grinders for bones, then you can take a look at our buyer’s guide for more information.
6. SuperHandy Stainless Steel HP Electric Meat Grinder
As evident by the title, this SuperHandy Stainless Steel meat grinder is a beautiful appliance to have around the kitchen if you are in a pinch. Due to the smooth functionality and controls, it can be operated by anyone, even beginners.
Coupled with multiple grinders and blades, it can grind meat anywhere from coarse to fine. Furthermore, all the blades are rust-proof and anti-corrosive, so you don’t have to worry about the durability of your meat grinder any time soon.
- Versatile functionality and multiple blades and grinders included
- Anti-corrosive and rust-proof material; durable manufacturing
- Quiet operation and air-cooled motor to prevent overheating
- Can grind small chicken bones
- Some parts may not be dishwasher safe
- Not suitable for grinding bigger bones
Overall, the SuperHandy does have a lot to offer, earning it a spot in meat grinder reviews cook’s illustrated and for a good reason!
7. Aobosi Electric Meat Grinder
The Aobosi electric meat grinder is another heavy-duty appliance with an ergonomic design that will fulfill all your meat grinding needs. Coupled with a large detachable tray, it allows you to grind large quantities of meat at a time.
It is quite an economical alternative for grinding your meat at home. There is a reverse button as well, which makes it much easier to empty the grinder head along with a safety circuit breaker that prevents the risk of motor burnout if the grinder has been on for an extended period.
- Easy to assemble and disassemble
- Stainless steel body; long term durability
- Equipped with a safety breaker to prevent overheating
- Can grind various types of meat
- Cannot grind bones
- Not all components are dishwasher safe
The Aobosi meat grinder checks all the boxes that make it suitable for at-home meat grinding purposes, and we hope you will agree with us as well!
8. Manual Meat Grinder with Stainless Steel Blades
For a change, we also have a manual meat grinder on this list because who doesn’t love a bunch of different options? If you are traveling, you may not always have access to electricity, so this meat grinder uses a hand crank to do the job and does a pretty good job of it.
With an ergonomic design and enclosed blades, it is entirely safe to use and have around the house. The heavy-duty plastic and stainless steel manufacturing guarantee durability in the long run. It comes in particularly handy for making burgers, and even baby food.
- Large capacity for handling and grinding more meat
- Suction base to prevent slipping
- Ergonomic handle and hand crank; easy to operate
- Requires a bit more effort on your part
- More suited to grinding chicken than tougher meats
For a manual meat grinder, this one is pretty up there because it can grind a whole bunch of meat at a time all without using electricity.
9. HappyBuy Electric Meat Grinder
As far as electric meat grinders go, this new HappyBuy model does take the cake. The motor is quite powerful and can grind a lot of commonly used meats in minimal time. It makes little to no noise while in use.
The design itself is quite sturdy and durable. Besides, it is easy to assemble and disassemble, which comes in handy when you need to clean the components or take the whole apart for storage purposes.
- Can grind up to 400 pounds per hour
- Food grade manufacturing ensures the meat is safe to consume
- Can be used at home and commercially
- Not recommended for grinding bones
- Hard to travel with
Coupled with a detailed instruction manual, you will have no trouble finding your way around this meat grinder in the nick of time!
10. HomeEasy Meat Grinder
As the title suggests, this HomeEasy meat grinder has been designed specifically for at-home usage and is pretty easy to get the hang of, even for beginners. With four blade sizes and two grinding modes to choose from, you have quite some freedom over the type of grind you want.
It has a large capacity for grinding large quantities of meat. Also, the peak output power suggests that it is pretty efficient in this regard as well. It is also shock-proof, and the stainless steel body is durable so you can count on HomeEasy to stick around for the long haul.
- User-friendly operations
- Easy to disassemble and clean
- Non-slip mat included for stability
- Sharp blades ensure efficiency in grind quantity and quality
- Not suitable for grinding bones
- Peak output power is lesser than standard meat grinders
For a small meat grinder, the HomeEasy does a pretty good job of holding down the fort, so don’t hesitate to get your grills out this barbeque season because HomeEasy has got you covered!
TYPES OF MEAT GRINDERS
If you are somebody who enjoys cooking at home, then a meat grinder is a must-have in your kitchen. We could go on and on regarding the benefits of meat grinders here. However, the gist is that it is a handy appliance to have around the house.
Owing to the convenience, economy, and hygiene, there is a lot that meat grinders have to offer to the regular home cook. So, if you have been through the motions trying to decide on the best meat grinder for your kitchen, we understand entirely.
Without further ado, let’s get into the real crux of the matter, i.e., types of meat grinders. Hopefully, this will give you a bit of insight into the kind of options you have. So, you can easily decide which one will hold up better over time.
Meat grinders fall into two main categories, i.e., manual and electric.
Manual Meat Grinder
Manual grinders are explicitly designed for domestic usage as they grind relatively smaller portions of meat. They have a hand crank that you can turn to push the meat through the grinding plates.
Some have food pedals as well, so you can operate the food pusher without having to engage your hands. They have suction bases that prevent them from slipping off of smooth surfaces such as your kitchen countertops.
They can be clamped onto tables or countertops for stability and can grind up to two to three pounds worth of meat per minute. You will find two main types of grinding plates with manual meat grinders, i.e., the 3/16″ and 1/2″ for finer and coarse grinds, respectively.
Electric Meat Grinder
Although electric meat grinders perform the same functions as manual ones, they can be different in the design such that they are more sturdy and complex to be specific. You will find the 3/16”, 1/4”, and 1/2” grinding plates with an electric meat grinder.
It also comes with a food pusher and sausage attachment, along with an assortment of burger pushers and meat shredders. Electric meat grinders can grind large quantities of meat in minimal time, and are well suited to bigger game meat as well, i.e., deer meat.
Some electric grinders can grind small bones as well, although this is quite rare. There is a reverse function in most electric models that you can use to empty the grinding head to clean it. Also, it prevents any bits of meat from getting stuck in the plates.
MEAT GRINDER – BUYER’S GUIDE
Before you go off to buy your own meat grinder, there are a few different factors to be kept in mind so that you end up with the kind of product that is best suited to your needs. So, without further ado, let’s get started!
Commercial or Domestic Usage
The very first thing you need to consider before buying a meat grinder is whether you want it for your kitchen, i.e., domestic usage or commercial usage. Whichever way you go, there are various models out there which cater to both these applications.
For commercial usage, you will definitely want a heavy-duty electric meat grinder. For that level of work, a manual mill will not suffice. For domestic use, you will most likely have a totally different criterion to consider. You can look up the top ten best meat grinders on the market to browse through some options.
Manual Vs. Electric Grinders
We’ll use the previous point to elaborate on this one as well. Following on the types of meat grinders, you can pretty much go either way. In case you do not use a meat grinder regularly, you will be better with a manual one because you save quite a bit of money with it as well.
For frequent use or commercial level usage, an electric grinder is worth every bit of the investment because it makes it much easier to grind large quantities of meat in minimal time so you will be better off with an electric model.
Frequency/Avenue of Use
There are numerous uses of meat grinders in addition to grinding meat. They can also be used to make burger meat, shredding hard cheeses, making baby food, and smoothie bowls. Some grinders also come with additional equipment such as meat shredders and burger pressers.
If you feel the need to have the whole nine, then go for it. Otherwise, you can get a meat grinder on its own as well, as long as it meets all your requirements.
Indoor Vs. Outdoor Usage
When it comes to usage, one of the benefits of meat grinders is that they can be plugged in or operated anywhere. In this regard, a manual meat grinder might be more suited for outdoor usage while an electric meat grinder is better left indoors, so you don’t have to deal with the mess of extension cords, etc.
Storage is the paramount concern when buying any new hardware, and meat grinders are no different. Some commercial models are quite large for a household kitchen, so make that choice accordingly.
Also, ensure that the meat grinder is easy to take apart. Once disassembled, it will be much more convenient for you to put away the individual components instead of the whole thing.
With these points safely tucked in your back pocket, we are sure you will have no trouble selecting the ideal product for yourself because there is simply no wrong option here.
Uses of Meat Grinders
Off the top of our heads, it may seem like meat grinders are only suitable for mincing meat. However, there is a wide range of applications that fall under the umbrella of meat grinders. So, without further delay, let’s get into it!
As a mere formality, we thought we’d take at this one as well. So, there you go; meat grinders are designed explicitly for grinding and mincing meat. They have several grinding plates that allow for different types of grinds, i.e., coarse to fine, depending on your preferences.
Many manual and electric grinders come with sausage attachments. You have to push the meat through, and it comes out the other end shaped like perfect sausages. All you have to do is partition them by size, and you’re good to go. Out of the types of meat grinders, it is the electric ones that usually have this feature.
Making Burger Patties
Meat grinders come with burger meat pushers that you can use to form ideally even burger patties. If you have a barbecue, you can grind your meat on the spot and have those beautiful uniform patties on your grill in no time.
Although this is quite rare, some commercial-grade electric meat grinders can grind small bones, i.e., chicken bones. However, unless it is stated, do not try on any regular meat grinder because you might end up damaging the internal gears if you force any bones in there.
Mixing Dessert Dough
Out of the various benefits of meat grinders, this one is perhaps the most unconventional. However, a meat grinder works great for mixing dessert dough i.e., cookie dough in particular. It gives out smooth dough that is quite easy to roll out and shape.
Although there are food processors and vegetable processors for this purpose, many people prefer grinding their vegetables in a meat grinder because it allows for even incorporation of any spices that you might want to include in your grind.
It comes in quite handy if you are making burger meat or kebab meat because there is an even distribution of meat, vegetables, and spices, which makes it that much easier to form the kebabs or patties.
Besides, you can use meat grinders to grind hard cheeses such as parmesan for garnishes. Similarly, they work well for making baby food and mashed potatoes, because you end up with a very smooth grind, which is perfect for the purposes mentioned above.
Benefits of Meat Grinder
If you have found yourself on this page, you are likely looking into buying a meat grinder. Well, aside from stating the obvious, we would like to welcome you aboard. You can take a look at the buyer’s guide on meat grinders if you need some more advice.
However, for this section, we will be looking at some of the benefits that you can reap from meat grinders. So, settle in, and let’s get started!
We are all painfully aware of the price tag that comes with readymade ground meat, primarily because you end up paying for the meat along with the grinding service. Even if you get fresh meat from elsewhere, taking it to the butcher’s every now and then can make a significant toll on your wallet.
With a meat grinder at your disposal, you no longer have to suffer through these extra costs. Although it is a fair bit of investment, it will prove to be worth every cent in the long term. Not to mention the convenience that comes with it.
Health and Hygiene
Speaking of convenience, we can all agree that hygiene is a huge factor when dealing with or handling raw meat of any kind. If you are anything like us, then one look at a regular butcher’s grinding equipment is enough to make you lose sleep for the next couple of days.
Luckily, with your own meat grinder, you can rest assured that your meat is being handled in the most hygienic environment possible. It also prevents the risk of cross-contamination and mingling of bacteria, so there’s no need to lose sleep over minced meat anymore!
Many people who go to the butcher’s to get their meat ground up, do so in bulk because it is both convenient and saves time. However, the quality of the meat can deteriorate once it’s been minced. So, you can only keep it in the freezer for so long before it turns.
With at-home meat grinders, you can easily manage the amount of meat you are mincing at a particular time. You can control portions for specific meals and dishes, ensuring that nothing is going to waste, and you are getting the freshest ground meat possible.
We have already seen that owing a meat grinder is quite easy on your wallet, your time, and is super convenient. However, it is also quite generous on the taste buds as well. It is a well-known fact that freshly ground meat tastes much better than meat that has been sitting in the freezer.
Therefore, if you want to make the most of your high-quality meat cuts, you should grind them at home when you are prepping for a meal. This way, you will be able to hand-pick the type and quality of the meat that goes into the grinder, and eventually, onto your plates.
If you were on the ledge regarding this particular investment, we hope we have succeeded in convincing you to take the plunge. Before purchasing, you can look up more information on the types of meat grinders and uses of meat grinders to become more acquainted with the appliance.
With this multitude of options at your disposal, we are sure you will have no trouble choosing the best meat grinder for the kitchen once you set your mind to it. We wish you the best of luck; feel free to visit our site for any further queries!